Innovaciones Agrícolas Europeas

Super 20

SUPER 20 is a perfect complete stimulator with micronutrients, algae, and amino acids, ideal for the most critical phases of vegetative growth. Its use stimulates all physiological processes in the plant, promoting flowering, fruit set, and root development.

This product enables the accumulation of reserves in the fruits and, most importantly, helps overcome biotic and abiotic stress conditions.

Guaranteed Contents

  • Total Nitrogen (N): 3.30% w/w
  • Free amino acids: 12.00% w/w
  • Algae extracts: 8.00% w/w
  • Total organic matter: 20.00% w/w
  • Organic Nitrogen (N): 2.00% w/w
  • Hexa-gluconic acids: 5.00% w/w
  • Boron (B) soluble in water: 0.20% w/w
  • Copper (Cu) soluble in water: 0.10% w/w
  • Iron (Fe) soluble in water: 1.10% w/w
  • Manganese (Mn) soluble in water: 0.50% w/w
  • Molybdenum (Mo) soluble in water: 0.02% w/w
  • Zinc (Zn) soluble in water: 0.20% w/w

pH: 7.1 (± 0.5)

Density: 1.22 g/cm³ at 20°C

Foliar application:

Stone and pome fruit trees: 500 cc/hl at the beginning of flowering then repeat after 15-20 days.

Vineyards and trellised vines: 500 cc/hl during fruiting then repeat after 15-20 days.

Olives and nuts: 500 cc/hl at the beginning of flowering then repeat every 15 days.

Herbaceous and industrial crops: 300-400 cc/hl during the first phase of the vegetative cycle, repeating the application every 15 days.

Strawberries, raspberries, and fruiting vegetables: 400-500 cc/hl during the first phase of the vegetative cycle, repeating every 15 days.

Root application:

Apples and pears: Apply at any stage of the crop’s vegetative cycle, preferably during periods of greatest need, as it acts as a vehicle for the assimilation of micronutrients by all plant organs.
The total dose should be 10–15 L/ha, distributed over several applications throughout the crop’s vegetative cycle.

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